When it comes to Italian cuisine, Rome is a food lover’s paradise. With an endless array of trattorias, osterias, and fine dining establishments, it can be hard to know where to begin. In this review article, we’ve narrowed down the top five restaurants in Rome that you simply must try. Whether you’re looking for classic Italian dishes or modern gastronomy, these restaurants are sure to impress.
From Traditional Italian Cuisine to Modern Gastronomy, These Five Restaurants in Rome Offer Something for Every Food Lover
La Pergola
La Pergola is Rome’s only three-Michelin-starred restaurant, and it’s easy to see why. Located on the rooftop of the Rome Cavalieri Waldorf Astoria hotel, La Pergola boasts stunning views of the Eternal City. The menu is an exquisite fusion of traditional and modern Italian cuisine, with dishes such as ravioli with lobster, ginger, and lemon, and suckling pig with glazed apples and cinnamon. The wine list is equally impressive, with an extensive selection of Italian and international wines.
The service at La Pergola is impeccable, with a team of attentive and knowledgeable staff who are happy to guide you through the menu and wine list. The atmosphere is elegant and refined, with a dress code in place (no shorts or sandals allowed). La Pergola is undoubtedly a special occasion restaurant, but if you’re looking for a once-in-a-lifetime culinary experience in Rome, it’s definitely worth the splurge.
Roscioli
For a more casual dining experience, head to Roscioli in the heart of Rome’s historic center. This restaurant and delicatessen is a favorite among locals and tourists alike, and it’s easy to see why. The menu is a celebration of all things Italian, with a particular focus on artisanal cheeses, cured meats, and wines. The staff are incredibly knowledgeable and passionate about their products, and they are happy to offer recommendations and tastings.
The menu at Roscioli is a mix of small plates and larger dishes, with a focus on seasonal and regional ingredients. The carbonara is a standout dish, as is the amatriciana, made with guanciale (cured pork jowl) and tomato sauce. Be sure to leave room for dessert, as the tiramisu and chocolate mousse are both excellent.
The atmosphere at Roscioli is lively and bustling, with an informal and relaxed vibe. The restaurant is quite small, so it’s best to make a reservation in advance. If you’re a foodie looking for an authentic Italian dining experience, Roscioli is not to be missed.
Trattoria Da Enzo al 29
For a taste of traditional Roman cuisine, head to Trattoria Da Enzo al 29 in the Trastevere neighborhood. This family-run restaurant has been serving up classic Roman dishes since 1922, and it’s a favorite among locals. The menu is a celebration of simple, hearty dishes, with a particular focus on meat and pasta. The cacio e pepe (spaghetti with pecorino cheese and black pepper) is a must-try, as is the saltimbocca alla romana (veal with prosciutto and sage).
The atmosphere at Trattoria Da Enzo al 29 is cozy and welcoming, with a rustic decor and friendly staff. The restaurant is quite small, so it’s best to make a reservation in advance. If you’re looking for an authentic and unpretentious dining experience, Trattoria Da Enzo al 29 is the place to be.
Pizzeria La Montecarlo
No trip to Rome would be complete without sampling some of the city’s famous pizza. For the best pizza in town, head to Pizzeria La Montecarlo in the Testaccio neighborhood. This family-run pizzeria has been serving up delicious pies since 1906, and it’s still going strong. The menu is simple and straightforward, with a focus on classic toppings such as margherita, marinara, and prosciutto. The pizza itself is thin and crispy, with a perfectly charred crust.
The atmosphere at Pizzeria La Montecarlo is casual and laid-back, with a retro decor and friendly staff. The restaurant is quite small, so be prepared to share a table with strangers (which is all part of the experience). If you’re looking for an authentic and affordable pizza experience in Rome, Pizzeria La Montecarlo is the place to be.
Enoteca La Torre
For wine lovers, Enoteca La Torre is a must-visit. This restaurant and wine bar boasts a stunning panoramic view of the city. The menu is a fusion of traditional and modern Italian cuisine, with a particular focus on seafood. The octopus carpaccio and spaghetti with clams are both standout dishes.
But it’s the wine list that really steals the show at Enoteca La Torre. The restaurant has an extensive selection of Italian and international wines, with a particular focus on biodynamic and organic wines. The staff are incredibly knowledgeable about the wines, and they are happy to offer tastings and pairings.
The atmosphere at Enoteca La Torre is elegant and sophisticated, with a dress code in place (no shorts or flip-flops allowed). If you’re looking for a romantic dinner with a view, Enoteca La Torre is the perfect choice.
In conclusion, Rome is a city that offers something for every food lover, from traditional trattorias to modern gastronomy. The top five restaurants on this list represent the best of what Rome has to offer, with a focus on authentic Italian cuisine and warm hospitality. Whether you’re looking for a special occasion restaurant or a casual pizzeria, these restaurants are sure to satisfy.
